How To Green Clean Grease
What You Need Materials Vinegar Baking soda and/or Vegetable oil Tools Dishcloth Sponge Spray bottle Instructions Vinegar: Pour undiluted vinegar into an empty spray bottle and apply generously to the greased surface. Let sit for 5-10 minutes, then wipe clean with a...
How to Get Rid of Drain and Grease Trap Odours
The initial step is to make sure no floor drains have dried out. The water barrier in the bend in the floor drain keeps sewer gas from returning to the restaurant from the grease trap. The ones that dry out are often ones that get hardly any use, e.g. a floor drain...
6 Reasons Why You Need to Maintain Your Grease Trap
A common challenge faced by many restaurants and commercial food establishments is ways to handle fats, oils, and grease (FOG) from the dishes. Most commercial kitchens have a grease trap system installed in order to help handle the FOG. The filters separate the FOGs...
Understanding Grease Trap Sizing
Whether it's a large institutional cafeteria that runs 24/7, or a small neighborhood pizza place, installing a grease trap of proper size is essential. You risk overflows and messy back-ups in the kitchen if you install a unit that's too small. You would also risk...
How to Fix a Clogged Dishwasher
Like other appliances that use water, dishwashers are vulnerable to clogging. Left untreated, clogs can leave your dishwasher unable to function optimally. You may not have to call a plumber, though. If you're more of a DIY person, here are the steps you can take to...
What to do with Used Cooking Oil
Here's what commercial kitchens may do with used cooking oil. Contract the Services of an Oil Recycling Company Somewhere between 380 and 800 million gallons of waste oil are collected by professional oil recycling services for reuse. Recycling companies collect and...
4 Methods to Transfer Used Cooking Oil from Your Deep Fryer
Recycling used cooking oil is a simple yet effective and smart option. It's also an opportunity to protect the environment and increase your profits. But which method should you use to empty your fryer of used grease to ensure that it may be reused later? The...
Fighting Against the #1 Cause of Commercial Kitchen Fires
A Cambie's services can help protect against the # 1 cause of commercial kitchen fires. Restaurants are full of potential fire hazards, including both items that could spark a fire and items that could fuel it. For example, a fire could be sparked by an open flame, a...
Top 5 Reasons to Keep Your Kitchen Hood Clean
The hood system is an integral portion of your kitchen and its cleanliness can make a huge difference in your cooking and health, and also that of your customers. Here are the top five reasons to keep your kitchen hood clean It's A Fire Hazard With all that gunky...
How To Make Your Floors Safe From Grease
Removing the grease from kitchen floors have always been the key to keeping a safe and slip-free restaurant environment. A greasy floor can defeat even the most reliable pair of slip-free shoes, so restaurant grease removal is just one of your essential safety...