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November is shopping season and that means many hungry shoppers. If you’re a restaurant in Vancouver, you need to ensure that your grease traps are properly maintained during this crucial time of increased volume. It’s imperative that your traps are functioning correctly as they trap sludge, oils, and grease to separate them from the water. An ineffective catching system can mean unhygienic working conditions and increased risk of a fire hazard.
Disposing of grease is literally a messy job but is very essential. A busy kitchen may have the tendency to cut corners to save time and avoid the hassle. You may not realize it, but inexperienced staff may simply be disposing of grease in the garbage. There are many alternatives including recycling and environmentally friendly disposal. First and foremost, contact A Cambie Grease Cleaning for your Vancouver restaurant grease trap cleaning needs. We will dispose of the grease safely and clean the trap as well as your kitchen thoroughly.
People may also feel that using enzymes and bacteria to break down the grease and oil while in the grease trap saves time and money. This is a very dangerous and potentially costly decision. While enzymes and bacteria may temporarily break down grease and oil, the grease will solidify eventually, and create severe blockages. Moreover, grease trap additives are illegal. We bring over 15 years of experience to restaurant grease trap cleaning in Vancouver. We ensure the safe and legal disposal of your kitchen grease.
It’s important that your grease traps are cleaned every month. When grease traps are a quarter full, more than 60% of grease, oil, and fats end up going through the drain. So the fuller your grease trap becomes, the more grease, oil, and fats end up in your drains. Contact A Cambie Grease Cleaning for thorough grease trap cleaning and the safe removable of grease. Call today and schedule routine grease trap cleaning.